Ph.D - Mechanical Engineering 2014
Area of Research
Experimental and numerical analysis of spin freeze drying process for pharmaceutical and food industry.
Indian Institute of Information Technology, Design and Manufacturing
PhD Mechanical Engineering
Master of Design (M.Des) - Mechanical System
R V S college of engineering and technology - Anna university Chennai
B.E Mechanical Engineering
Srinivasan, G and Raja, B. An experimental study of drying behaviour in ice patterns formed during spin freezing and its influence on the freeze-drying process
Heat and Mass Transfer, DOI: 10.1007/s00231-
Srinivasan, G., Muneeshwaran, M.,and Raja, B. Numerical investigation of heat and mass transfer behavior of freeze drying of milk in vial.
Heat and Mass Transfer, DOI: 10.1007/s00231-018-02538-1.
Srinivasan, G and Raja, B. Evaluation of immersion-contact type heat transfer for continuous pharmaceutical spin freeze-drying process
Journal of food process engineering, DOI:10.1111/jfpp.13153
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